There are so many foods available in Macau, from the local delicacies like the Portuguese cuisines, to lovely local Macanese food like the pork chop bun and egg tarts. You can certainly find a great variety of choices from noodles to rice and even bite size snacks as you walk along the streets of Senado Square or around Taipa Village.
Wong Chi Kei, located near Senado Square is one of the popular eats around the area. Available in Macau and in Hong Kong, Wong Chi Kei is famous for their handmade noodles which are very different visually comparing to our usual Mee Kia in Singapore. Thinner noodles but yet it packs a good chew to it, with a firm texture and a bite, you know that the handmade noodles had some good beating to it and the process of cooking it, is delicate and requires great skill. Wonton and the shrimp dumplings both had fresh shrimps in it and the dumplings have a mixture of meat and fish for the distinct taste. You can try some other dishes as well and even the pig intestines are yummy!
If the weather is very warm and humid, why not take a break and have a cup of herbal tea to cool yourself down? Tai Sing Kung can be found just before Ruins of St. Paul’s and you can drink it on the spot or even buy a bottle to have it later.
Tai Lei Loi Kei which has an outlet in Singapore is also packed with tourists going for their famous pork buns! There are a variety of pork chop dishes available and here the meat is wonderfully marinated and the generous amount of meat in the small bun makes me wanna chomp it all down!
Mok Yi Kei, a famous dessert shop at one end of the Taipa village food area, you can find huge selections of juices, ice creams (even Mao Shan Wang Durian flavoured!) and one of the popular one is sawdust pudding aka Serradura.
It is actually a layered chilled dessert made up of a sweetened, vanilla whipped cream and crushed Marie biscuits. I would say this is forgettable and not very impressive. How I wish I have chosen the durian ice cream instead :(
Fancy some familiar coffee? The Starbucks outlet located at Taipa Village is in yellow (well the uniform and the logos used in the stall are the original ones)
How about buying traditional biscuits and cookies from Macau? They are also available in Hong Kong too but here in Macau, so many branches and some of them are more than a century old!
Last but not least, how can you leave Macau without having the famous Portuguese Egg Tarts? In my next blog, I will share with you several egg tarts in Macau that you can enjoy and which are the ones which are tasty!